Golas Apple Squeeze Puree
Ingredients
| Apple |
| Ascorbic acid E300 |
Fruit (apple) 99.9%
Core Advantages
Pure Formula, Redefining Standards
● 99.9% Pure Fruit Content: No reconstituted juice concentrate—nearly 100% fruit pulp.
● 0.1% Natural Fortification: Only 0.1% vitamin C is added to offset minimal processing loss. No artificial sugar, salt, flavors, or preservatives are added.
French High-Tech, Locking in Fresh Fruit Vitality
● Ultra-Fine Homogenization Process: Using 50μm-level low-temperature grinding technology, the fruit puree achieves mousse-level fineness (<0.3mm particles) for smooth swallowing without sticking in the throat.
● 4D Fresh-Locking Barrier: 4-layer high-barrier packaging (PET/AL/OPA/PE), with 99.5%+ oxygen blockage for a vitamin C retention rate of 92% after 12 months at room temperature.
Squeeze Pouch Design, Revolutionizing Feeding Science
● One-Hand Mess-Free Use: Food-grade silicone spout. Open & Enjoy. Enjoy freshness during outings with your baby or at an Early Education Center.
● 113g Science-Backed Portion: Tailored for single-serve fruit intake for over the age of three, eliminating contamination risks as small pouches.
Application scenarios
● Mix into sugar-free yogurt for a fluffy "Apple Cloud Cup"
● Spread on whole-grain toast as a healthier jam alternative
● Freeze into apple puree popsicles as a refreshing summer treat
Family-Friendly Sharing Ideas
● Natural sweetener for home baking (apple pancakes, puree-filled cakes and more)
Precautions
Storage conditions: cool and dry place
Shelf life: 12 months
Product Packaging
Carton Specification: 4*9*113g Pocket/carton