Frozen Half Apricot
Ingredients
| Apricot |
Core Advantages
1. Premium Variety: Golden Sun Apricot
● Perfect Sweet-Acid Ratio: Fine, juicy flesh with a sweetness of 14-16 Brix and mild acidity, offering rich flavor layers.
● High-Quality Appearance: Thick, fiber-free flesh retains its bright color and firm texture after quick freezing, with no browning.
● Strong Processing Compatibility: Stable flesh structure makes it ideal for baking, beverages, desserts, and other processing applications.
2. Carefully Selected Ingredients, Directly Sourced from Growing Regions
● Grown in premium apricot-producing regions at 35°N latitude, where abundant sunlight and significant day-night temperature differences ensure high sugar and nutrient accumulation.
● Handpicked and machine-sorted to select only fully ripe (≥ 90%) fruits, free from insect damage or mechanical injury.
3. Advanced Freezing Technology
● IQF Technology: Ultra-low temperature freezing at -35℃ locks in freshness within 30 minutes, preserving nutrients like vitamin C and dietary fiber.
● Clean-Grade Processing Environment: HACCP-certified, fully sterile processing with no preservatives added, meeting export standards.
Application Scenarios
● Food Industry Ingredients:
Jams and Can Fillings: High-sugar-content flesh enhances flavor, suitable for baking fillings and dried fruit blends.
Frozen Fruit Ingredients: Can be directly used in ice cream and yogurt pre-mixes, minimizing nutrient loss during processing.
● Catering/Beverage Chains:
Beverage Additives: Adding frozen fruit chunks to milk tea or sparkling water enhances both visual appeal and textural layers.
Dessert Toppings: Use half-fruit pieces as natural toppings for cakes and puddings, highlighting health attributes.
● Retail Innovation:
Ready-to-Eat Frozen Fruit Snacks: Small packaging meets home snacking needs, emphasizing the "Nutrient-Rich Freshness" selling point.
Customized Service: Support OEM/ODM production and provide one-stop solutions such as packaging design and formula development.
Precautions
Storage Conditions: ≤ -18℃
Shelf Life: 3 years
Product Packaging
Carton Specification: 500g / 1kg transparent bag
5kg / 10kg carton