01
Pear Puree
Core Advantages:
1.100% Natural Pear Puree – Enables diverse food applications.
2.Flexible Packaging – 200kg/drum, 25kg/bag, 10kg/bag to meet varied needs.
Multi-Scenario Storage
-18℃: Locks in nutrients and flavor for extended shelf life.
0-10℃: Maintains freshness for short-term transport or immediate production.
Room Temperature: Ensures stable quality during transport or temporary storage.
Applications
● Fruit Purees/Jams:
Pear puree can be directly used as a base material to simplify the production process.
● Confectionery:
Infuses natural pear aroma.
● Brewing:
Adds unique fruity notes and smoothness to beer.
● Jellies, Yogurt, Ice Cream:
Pear puree can enhances flavor and nutritional value.
● Freeze-Dried Fruits, Beverages:
Pear puree supports innovation in healthy product development.



Storage Instructions
Storage conditions: cool and dry place
cold storage (0-10℃)
Frozen (≤-18℃)
Packaging Details:
Carton Specification: 200kg/drum; 25kg/bag; 10kg/bag


