Syrup

Product Code: FGS00942

Professional Sophora Flower Flavored Syrup //The Preferred Choice for Professional Beverage Craftsmanship

Meticulously crafted with globally sourced high-quality white granulated sugar and produced through an advanced French food engineering technology system, the syrup undergoes 30-micron precision filtration throughout the process for molecular-level purification, achieving crystal-clear visual appeal. The finished product captures the sweetness of sophora blossoms with a silken-smooth texture, completely free from preservatives. It is perfect for specialty applications including Italian-style coffee art, new tea mixology, and molecular cocktail creations.

Product Code: FGS00361

Professional Cherry Blossom Flavored Syrup

Meticulously crafted with globally sourced high-quality white granulated sugar and produced through an advanced French food engineering technology system, the syrup undergoes 30-micron precision filtration for a molecular-level purification process, achieving a crystal-clear, amber-hued texture. The finished product showcases spring cherry blossom's signature soft misty pink-orange hue, offering exquisite aromatic complexity that blends the pure sweetness of white granulated sugar with the delicate floral essence of freshly bloomed cherry blossoms. Its silky-smooth mouthfeel culminates in a lingering finish that evokes an immersive olfactory experience of standing beneath cherry blossom snowfall. With exceptional stability and chromatic performance, the syrup precisely adapts to professional culinary applications including Italian coffee latte art, new tea mixology, and molecular cocktail crafting. It offers comprehensive solutions for professional culinary scenarios that demand both visual aesthetics and flavor innovation.

Product Code: FGS00370

Professional Freesia Flavored Syrup //brings floral inspiration to the art of beverage creation.

Drawing from the iconic delicate fragrance of freesia, ANDROS seamlessly blends its signature subtle floral aroma with advanced syrup craftsmanship. Through innovative technology, the essence of the fragrance is precisely captured and preserved. Made with high-quality white granulated sugar as its base and free from any artificial preservatives, this product is crafted using France's cutting-edge food engineering technology. The production process employs a 30-micron precision filtration system for molecular-level purification, giving the syrup a crystal-clear, amber-like appearance reminiscent of citrine. The finished product exudes the warm glow of spring sunlight, with a layered aroma that combines the elegance of white florals with a sweet honeyed finish. Its texture is silky smooth, making it an ideal professional solution for espresso latte art, modern tea drink creations, and molecular cocktail innovations—infusing beverages with sophisticated fragrance profiles and multidimensional flavors.

Product Code: FGS00367

Professional Camellia Flavored Syrup **redefines the art of beverages with craftsmanship and precision.

Made from high-quality white granulated sugar, free from preservatives, and crafted using advanced French technology, this syrup undergoes a 30-micron precision filtration system to achieve molecular-level purification, ensuring a crystal-clear texture. Innovative high-temperature flash-pasteurization technology combined with an filling process not only eliminates microorganisms but also perfectly preserves the silky-smooth mouthfeel. The finished product boasts a gemstone-like clarity and precisely captures the fresh, delicate aroma of blooming camellias—light, elegant, and long-lasting. Whether used in coffee, tea, or cocktails, it delivers a refreshing sweetness and understated elegance, offering a taste of French romance in every sip.

Product Code: FGS00364

Professional Rose Flavored Syrup / French Romantic Flavor × Natural Rose Fragrance × Professional Culinary Formula

Crafted with high-quality white granulated sugar as the base and free from preservatives, this syrup is meticulously produced by the advanced French process system. The production process adopts a 30-micron precision filtration system to achieve molecular-level purification, ensuring a crystal-clear texture. Innovative high-temperature flash-pasteurization technology combined with an aseptic filling process not only eliminates microorganisms but also perfectly preserves a silky-smooth mouthfeel. The syrup boasts a soft, enchanting pale rose hue, accurately capturing the delicate honeyed fragrance of roses at dawn to create a rich olfactory experience. This dreamy syrup breathes soul into beverage creations—whether reinventing classic cocktails, crafting alcohol-free mocktails, elevating premium teas, enhancing sparkling wines, or adding flair to flavored lattes and creative milkshakes. Just a few drops awaken the hidden elegance in every drink, transforming each liquid masterpiece into an intoxicating rose-infused delight.

Product Code: FGS00369

Professional Osmanthus Flavored Syrup – Capturing the Essence of Eastern Autumn

Inspired by traditional candied osmanthus, ANDROS Professional Osmanthus Flavored Syrup is crafted with premium ingredients and advanced French production techniques. It undergoes precision filtration through a 30-micron filter to ensure absolute clarity, free from impurities. The syrup is then sterilized through instant heating and filling, preserving its nutritional value and delicate taste. With its golden hue reminiscent of autumn breeze-swept osmanthus blossoms, this syrup carries a rich, well-balanced natural osmanthus aroma, evoking the sweet essence of handcrafted honey-infused osmanthus. Whether blended into beverages or desserts, it offers a multi-layered sensory experience, awakening warm and nostalgic flavors with every drop.

Product Code: FGS00365

Professional Green Mint Flavored Syrup - A Refreshing Revolution for Awakening the Taste Buds

Crafted from high-quality white granulated sugar sourced globally and free from preservatives, this syrup undergoes advanced processing, including micron-level filtration and pasteurization, to deliver an exceptionally pure and aromatic mint experience.  With a vibrant emerald-green hue reminiscent of a mesmerizing gemstone, it offers a delicate sweetness upon entry, followed by an explosive burst of cool mint that invigorates every sense, leaving a lasting refreshing sensation.

Product Code: FGS00351

Professional Syrup - Blue Curacao Flavor

Crafted with advanced French processing techniques and premium global ingredients, this syrup contains an impressive 16% orange juice. It undergoes micron-level filtration and strict pasteurization, preserving its authentic citrus aroma while ensuring purity and stability. With a vibrant, crystal-clear blue hue, this syrup delivers not only a high-quality product but also an extraordinary sensory experience.

Product Code: FGS00343

Professional Syrup – Classic Flavor  

Crafted with advanced French techniques and high-quality white granulated sugar, this syrup undergoes micron-level filtration and pasteurization, preserving a delicate natural cane sugar aroma. With its pure, crystal-clear golden hue, it dissolves instantly in both hot and cold beverages, making it an ideal versatile sweetener for professional culinary and beverage applications. Designed to meet the highest industry standards, it embodies purity, naturalness, and multi-functionality, ensuring flawless integration into any recipe.

Product Code: FGS00368

Grenadine Syrup – A Premium Culinary Choice

Crafted with globally sourced high-quality white granulated sugar and fruit ingredients, this syrup features a dual-fruit juice base with a total fruit content exceeding 8%, including more than 4% pomegranate juice. The result is a fragrant, naturally sweet syrup with a vibrant and crystal-clear appearance, enhanced by micron-level filtration and pasteurization. Infused with the essence of French elegance, this syrup is perfect for coffees, smoothies, fruit teas, cocktails, sparkling water, and more. 

Product Code: FGS01261

Professional Bergamot Flavored Syrup sets the gold standard for beverage blending with artisanal precision. Premium ingredients form its quality foundation: A base of high-quality white granulated sugar is infused with bergamot juice concentrate from premium orchards (juice content ≥5%, preservative-free throughout production). Leveraging the advanced French production technology system, the syrup undergoes dual refining processes: impurities are removed via 30-micron filtration membranes, followed by an 82℃ pasteurization curve to achieve the optimal balance between food safety and flavor integrity. The specially customized streamlined amber bottle, with a 15° angled spout design, achieves precise flow rate control of 2.5 ml per second, allowing the bartender to create exquisite gradient layering in cocktails. Its natural sunshine yellow hue and golden sweetness ratio make it ideal for diverse applications: espresso latte art, sparkling water bases, new tea beverages with wall-adhering effects, and molecular gastronomy liquid nitrogen sorbets. With 0.5-second instant dissolution properties that ensure seamless flavor integration across mediums, it elevates beverages to Michelin-starred flavor dimensions.

Product Code: FGS00347

Professional Strawberry Flavored Syrup | Professional Beverage Solutions

Crafted with artisanal dedication to deliver professional beverage solutions, this quality syrup is formulated with globally sourced premium ingredients: selected high-purity white granulated sugar blended with fresh strawberries and red grape juice, containing over 29% total fruit juice content with a minimum of 25% real strawberry juice. Preservative-free and enhanced with Italian-imported natural fragrances to perfectly preserve berry essence. The product adopts the French dual-refining process, removes impurities through the 30-micron precision filtration system, and combines pasteurization technology to achieve a perfect balance of safety and flavor. Finally, it is filled through original French production lines to ensure that each bottle of syrup captures the vibrant essence of early summer strawberry fields - bursting with bright, tangy-sweet top notes that evolve into a lingering, ripe berry finish. The streamlined glass bottle combines aesthetic design and functional grip, featuring precision flow control when inverted, particularly ideal for bartenders crafting layered cocktails. This versatile flavor base can be perfectly integrated into coffee latte art, smoothie wall-adhering, flower-fruit tea blending, creative mixology and soda beverages. With its 0.2-second strawberry burst activation, this syrup instantly elevates any beverage to professional-grade sophistication.

Product Code: FGS00943

Professional Dill Flavored Syrup – Inspiration for Awakening the Taste Buds

Continuing its commitment to beverage innovation, ANDROS introduces a new herb-infused syrup—Dill Flavor. With its vibrant grassy-green hue, this syrup embodies both nature and elegance. Its refreshing taste carries subtle notes of green apple, with a crisp, cooling sensation that lingers on the palate. A perfect addition to signature coffee, cocktails, lemon tea, and more, it offers a unique herbal twist to elevate your drinks.