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Blueberry Puree

Every spoonful of blueberry puree is a concentrated burst of the fruit's rich aroma and abundant nutrition. It is packed with natural anthocyanins, vitamins, and dietary fiber, boasting a smooth, velvety texture and a well-balanced sweet-sour taste. This makes it an ideal ingredient in the food processing industry for creating natural and healthy products. It is available in various packaging sizes: 200kg/drum, 25kg/bag, and 10kg/bag. It can be stored in multiple scenarios: -18°C storage, room temperature storage, or 0-10°C storage.

product details

‌‌Core Advantages：

1.‌Pure blueberry puree made from natural ingredients, enabling diverse food creations.

2.‌‌Flexible packaging to meet diverse needs, available in large (200kg/drum), medium (25kg/bag), and small (10kg/bag) sizes.

‌3.‌Multi-scenario storage‌ ensures stable quality:

-18℃ storage is ideal for bulk inventory, maintaining quality and flavor after thawing.

0-10℃ storage balances freshness and convenience, suitable for short-to-medium-term use.

Room temperature storage facilitates transportation and temporary storage, with no compromise to nutritional value, taste, or safety.

‌‌‌‌‌Diverse Applications‌：

● ‌‌‌Fruit Puree & Jam Processing:‌
Blueberry puree serves as a base ingredient, eliminating the need for artificial flavors or colors, making it easy to create "no-additive" premium products.
● ‌‌‌‌‌Candy Production:
‌ ‌ Its natural color can replace artificial dyes, and its tangy flavor balances sweetness, ideal for developing healthy fruit candies like hard or gummy candies.

●  ‌‌‌‌‌ ‌Brewing:‌
Blueberry puree can be used as a unique flavor additive, imparting a distinctive blueberry aroma to craft specialty fruit beers.
Blueberry puree can be used as a unique flavor additive, imparting a distinctive blueberry aroma to craft specialty fruit beers.
ts fine texture enhances mouthfeel, and its natural pectin improves product stability.
●  ‌‌‌‌ ‌Ice Cream & Desserts:
‌ Blueberry puree can be used as an ingredient, maintaining its flavor even after freezing.
●  ‌‌‌‌‌ ‌Freeze-Dried Fruit Processing:
‌ ‌ After freeze-drying, it can be turned into blueberry crumbles for baking or snack production.

• It also serves as a filling or decoration for pastries, offering endless possibilities for food innovation.